Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Creamy Chocolate & Peach Layerd Pudding




Source of Recipe


Internet


List of Ingredients




For Pudding:
1/3 cup sugar
1/4 cup Hershey's Cocoa
3 tablespoons cornstarch
2-2/3 cups lowfat milk (2% milkfat)
1 teaspoon vanilla extract

For Peach Sauce:
1/4 cup water
1-1/2 teaspoons cornstarch
1-1/2 cups fresh peaches, pureed
1 tablespoon sugar

Recipe



For Pudding:
1. In medium saucepan, stir together sugar, cocoa, and cornstarch; gradually stir in milk. Cook over medium heat, stirring constantly until mixture comes to a boil; boil 1 minute. Remove from heat; stir in vanilla. Press plastic wrap directly onto surface. Cool.
2. Meanwhile, prepare Peach Sauce (recipe below).
3. In dessert dishes, layer chocolate pudding and Peach Sauce. Refrigerate until chilled.

For Peach Sauce:
In small microwave-safe bowl, stir together water and and cornstarch until smooth. Add pureed peaches and sugar; stir.

Microwave at High Power (100%) for 2 1/2 to 3 minutes of until mixture boils, stirring after each minute. Cool. About 1-1/3 cups sauce.