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Nutty Raisin Bread Pudding




Source of Recipe


internet


List of Ingredients




1/2 cup Dark Raisins
2 cups milk
1/4 cup butter
3 cups white bread cubes
1/4 cup Sugar
1/3 cup Chopped pecans
1/2 teaspoon cinnamon
1/8 teaspoon Salt
2 eggs, beaten


Recipe



Soak raisins in water 20 minutes, drain and set aside

Heat milk & butter in saucepan

In large bowl, combine next six ingredients & raisins. Add milk mixture, stir gently

Spoon into a greased one-quart baking dish. Place dish in pan of hot water. Bake at 350 F for 45 to 55 minutes or until knife inserted one inch from edge comes out clean. Serve warm or chilled


Serves 6