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Peppermint Patty Brownies




Source of Recipe


Internet


List of Ingredients




1-1/2 cups margarine or butter, melted
3 cups Sugar
1 tbl. vanilla
5 eggs
2 cups flour
1 cup cocoa
1 tsp. baking powder
1 tsp. salt
24 York Peppermint patties (small 1-1/2 inch)


Recipe



Heat oven to 350 degrees, if using a glass pan, 325. Grease 13x9" baking pan.

In a large bowl with spoon, stir together butter, sugar and vanilla.

Add eggs; stir until well blended. Stir in flour, cocoa, baking powder and salt; blend well. Reserve 2 cups batter; set aside. Spread remaining batter in prepared pan.

Arrange peppermint patties in single layer over batter, about 1/2" apart. Spread reserved batter over patties.
Bake 50-55 minutes or until brownies begin to pull away from sides of pan.

Cool completely in pan on wire rack; cut into squares.