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Upside-Down Spiced Fruit Sundaes




Source of Recipe


Internet


List of Ingredients




2 tsp. grated orange zest
1/4 cup orange juice
2 Tbsp. finely chopped fresh mint
2 Tbsp. fresh lemon juice
1 Tbsp. minced fresh ginger
1 Tbsp. honey
2 tsp. minced fresh jalapeno pepper
1 small cantaloupe (2 pounds), seeded, peeled and cut into 1-inch cubes
2 medium mangoes, peeled and cubed, or 4 small nectarines, cubed
2 medium kiwi fruit, peeled and cubed
1 cup blackberries
3 cups frozen vanilla yogurt

Recipe



In a small bowl, combine the orange zest, orange juice, mint, lemon juice, ginger, honey and jalapeno pepper. In a serving bowl, combine cantaloupe, mangoes, kiwi and blackberries. Add dressing and toss to combine. The salad can be served immediately or chilled until serving time. Spoon fruit onto six dessert plates and top with vanilla frozen yogurt.