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    Watermelon-Blueberry Banana Split


    Source of Recipe


    Internet

    List of Ingredients




    2 large bananas
    8 scoops watermelon*
    1 pint fresh blueberries
    1/2 cup vanilla lowfat yogurt
    1/4 cup crunchy cereal nuggets

    Recipe



    Peel bananas and cut in half cross wise; cut each piece in half lengthwise.

    For each serving, lay 2 pieces of banana against side of shallow dish. Place watermelon "scoop" at each end of dish.

    Fill center space with blueberries.

    Stir yogurt until smooth; spoon over watermelon "scoops".

    Sprinkle with cereal nuggets.

    *Using ice cream scoop, scoop balls of watermelon. Remove seeds if needed.

    Servings: 4
 

 

 

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