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Cherry Jubilee Salad




Source of Recipe


Internet


List of Ingredients




1 Large (12 oz) tub Cool whip
1 can Condensed Milk
8 oz. Cream cheese, room temperature
1 (15-1/2oz) Can crushed pineapple, well drained
1 c. Chopped pecans
1 (21 oz) Can cherry pie filling


Recipe



Mix first three ingredients until well blended. Add crushed pineapple, cherry pie filling and pecans and mix on low speed until well blended (about 1 minute). Refrigerate until needed. Makes large amount and is a good potluck or carry-in dish.