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Laura Bush’s Guacamole
Source of Recipe
Internet
List of Ingredients
8 ripe avocados
4 lemons, juiced
7 shallots, finely chopped
1 jalapeno pepper, seeded and finely chopped
1/2 bunch cilantro, finely chopped
1 tsp black pepper
1 Tbsp salt
Recipe
Halve and pit avocados and scoop out flesh into a bowl. Mash to desired consistency and mix in remaining ingredients. Blend with hand mixer. Cover with plastic wrap and refrigerate for about an hour before serving. Serve with tortilla chips.
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