Pink Pony Dip
Source of Recipe
Internet
List of Ingredients
2 C. Plain yogurt
3/4 C. Mayonnaise
3/4 C. Ketchup
1/4 C. Sweet paprika
2 Tbs. Lemon juice
Recipe
Combine all ingredients until smooth. Cover and refrigerate for at least 30 minutes before serving. Serve as a dip for vegetables.
Yields: 1-1/2 pints.