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Roasted Garlic Dip




Source of Recipe


Internet


List of Ingredients




4 cups

6 lg Heads fresh garlic
16 oz Cream cheese
4 oz Bleu cheese
3/4 c Milk
2 ts Chopped fresh parsley


Recipe



Remove outer covering on garlic. Do not peel or separate the cloves. Place
each garlic head on a large square of heavy aluminum foil. Fold up the foil,
so the cloves are completely wrapped. Bake for 1 hour at 350 degrees. Remove
garlic from oven and cool for 10 minutes. Separate cloves and squeeze cloves to
remove cooked garlic. Discard skins. In a food processor, mix cheeses, milk and
garlic until smooth. Place in serving dish. Sprinkle with parsley.