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Apple Cheddar Quiche




Source of Recipe


Internet


List of Ingredients




1 tablespoon chopped onion
6 tablespoons butter or margarine
1 1/4 cups crushed stone ground whole wheat crackers
1/4 cup finely chopped walnuts
2 large tart apples, peeled, cored and sliced
3 eggs
1 cup cream style cottage cheese
1 cup shredded Cheddar cheese
1/4 cup milk
ground nutmeg

Cook onion in butter or margarine until tender. Stir in crushed crackers and nuts. Press mixture into a 9 inch pie plate forming a crust. Bake in 350F degree oven 8 to 10 minutes. Meanwhile, simmer apples in a small amount of water 3 to 5 minutes or until tender. Drain; arrange apples in crust. In blender container or food processor bowl blend the eggs, cheese, milk, 1/2 teaspoon salt and dash pepper until smooth. Pour into crust. Sprinkle nutmeg atop. Bake in a 325F oven about 45 minutes or until knife inserted off center comes out clean. Let stand 10 minutes. Makes 5 servings.


Recipe