member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bones      

Recipe Categories:

    Denver Quiche


    Source of Recipe


    Internet

    List of Ingredients




    4 ounces (about 2 cups) fine egg noodles, cooked and drained
    1 cup chopped green peppers
    3 tablespoons chopped onion
    1 tablespoon water
    1 cup (4 oz.) chopped cooked lean ham
    6 eggs
    1 cup nonfat or low-fat (1%) milk
    2 teaspoons prepared mustard

    Recipe



    Preheat oven to 375 degrees F.

    To form crust, press noodles over bottom and up sides of lightly greased deep 9-inch quiche dish or pie plate.

    In small covered saucepan over medium heat, cook peppers and onion in water until peppers are crisp-tender. Stir in ham. Sprinkle evenly over noodle crust.

    Beat together eggs, milk and mustard until thoroughly blended. Carefully pour over vegetables and ham.

    Bake in preheated 375 degrees F oven until puffed in center and knife inserted near center comes out clean, about 30 to 40 minutes. Let stand 5 minutes before serving.

    Servings: 6

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |