Halibut Quiche
Source of Recipe
Internet
List of Ingredients
2 cups cooked halibut
1 cup bisquick
� cup half and half or milk
3-4 eggs eggs beaten
2 cups swiss cheese
1 cup of onion, peppers, parsley
salt, pepper, Dijon mustard
When I mix it up, it is thick.. but will run out of bowl (barely).
I cook at 350 for about an hour.. or until middle does not stick to knife. BUT�it keeps cooking when you take it out.. sometimes I get it to dry.
Recipe
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