Linda Radzvilla's Almost-Famous Fritatta
Source of Recipe
Buddy Cookbook
List of Ingredients
1 tsp. olive oil
1 Tbsp. onion, chopped
1 Tbsp. green pepper, chopped
1 medium red potato
� tsp. freshly chopped rosemary
Pinch of salt, fresh ground pepper
3 eggs, beaten
2 very thin slices of tomato
2 Tbsp. grated Parmesan cheese
Microwave potato 3 -4 minutes, then dice. Saut� onions, then green pepper in small cast iron pan with half the oil. Set aside. Then fry potatoes in remaining oil, adding spices. When guests arrive, mix all vegetables in pan. Cover with eggs, then with tomato slices and Parmesan. Cook on stovetop until eggs firm, then put pan under broiler until fully set and Parmesan starts to brown like on a pizza. Cut in half and check for doneness. Serve on well-insulated trivet. Serves 2.
Recipe
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