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Quiche Lorraine Faugno




Source of Recipe


Buddy Cookbook


List of Ingredients




1 9 inch pastry crust
12 slices bacon, crisply fried and crumbled
1 cup shredded Swiss cheese
1/4 cup minced onion
4 eggs
2 cups whipping cream or light cream
3/4 teaspoon salt
1/4 teaspoon sugar
1/8 teaspoon cayenne red pepper

Heat oven to 425F, prepare pastry, sprinkle bacon, cheese and onion in pastry lined pie pan. Beat eggs slightly; beat in remaining ingredients. Pour cream mixture into pie pan. Bake for 15 minutes. Reduce oven temperature to 300F and bake 30 minutes longer or until knife inserted 1 inch from edge comes out clean. Let stand 10 minutes before cutting. Makes 6 main dish servings.


Recipe