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Scalloped Eggs and Bacon




Source of Recipe


Internet


List of Ingredients




1/4 cup chopped onion
2 tablespoons butter
2 tablespoons flour
1 1/2 cups milk
1/2 cup shredded cheddar cheese
1/2 cup shredded Swiss cheese
6 hard boiled eggs, sliced
10 to 12 slices bacon, cooked crisp and crumbled
1 1/2 cup crushed potato chips

Saute onion in butter till tender. Stir in flour. Stir in milk. Cook and stir until thick and bubbly. Cook for 1 to 2 minutes longer. Add cheeses. Stir to melt. Place half the eggs in a 10 x 6 x 2 inch baking dish. Pour on half the cheese sauce. Sprinkle with half the bacon and half the chips. Repeat layers. Bake at 350F for 15 to 20 minutes. Serves 6.


Recipe