Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Greek Style Pasta Skillet




Source of Recipe


Internet


List of Ingredients




12 ounces of ground lamb of ground beef
1 medium onion, chopped
One 14 1/2 ounce can of diced tomatoes
One 5 1/2 ounce can of tomato juice
1/2 cup of water
1/2 teaspoon of instant beef bouillon granules
1/2 teaspoon of ground cinnamon
1/8 teaspoon of garlic powder
1 cup of packaged dried medium shell macaroni or elbow macaroni
1 cup of loose pack frozen cut green beans
1/2 cup of crumbled feta cheese

In a large skillet cook the ground meat and onion until meat is brown. Drain fat. Stir in the undrained tomatoes, tomato juice, water, bouillon granules, cinnamon, and garlic powder. Bring to boiling. Stir in the uncooked pasta and green beans into meat mixture. Return to boiling, reduce heat. Cover and simmer for about 15 minutes or until the pasta and green beans are tender. Sprinkle with feta cheese. Makes 4 servings


Recipe