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Huevos con Chorizo




Source of Recipe


Internet


List of Ingredients




9 ounces chorizo sausage, casings removed
2 tablespoons chopped green onion
4 eggs, slightly beaten
3 tablespoons chopped red bell pepper
salsa and sour cream for garnish

Saute chorizo in a skillet for 5 minutes over medium heat, crumbling the meat as it cooks. Add the green onions and peppers and cook for 2 minutes. Transfer ingredients to an omelet pan, add eggs and scramble. You may also make a traditional omelet by letting the eggs set before folding in the chorizo mixture. Or, roll the mixture into hot flour tortillas for a delicious breakfast burrito with or without hashed browns included. Garnish with sour cream and salsa. Serves 2 to 3.


Recipe