member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bones      

Recipe Categories:

    Orange Roughy w/Parmesan-Cream Sauce


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 pounds orange roughy fillets
    1 (8-ounce) container sour cream
    1/4 cup shredded Parmesan cheese
    1/2 teaspoon paprika
    1/2 teaspoon salt
    1/4 teaspoon pepper
    2 tablespoons Italian-seasoned breadcrumbs
    2 tablespoons butter or margarine, melted

    Recipe



    Place fillets in a single layer in a lightly greased 13- x 9-inch pan.

    Stir together sour cream and next 4 ingredients; spread mixture evenly over fillets. Sprinkle with breadcrumbs, and drizzle with butter.

    Bake at 350° for 20 to 25 minutes or until fish flakes with a fork.

    Yield: 4 to 6 servings
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â