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    Chocolate Sour Cream Frosting


    Source of Recipe


    Internet

    List of Ingredients




    2 cups white sugar
    2 tablespoons chocolate syrup
    2/3 cup sour cream
    1 teaspoon vanilla extract

    Recipe



    1 In a saucepan, combine the sugar and chocolate syrup. When well mixed, stir in the sour cream. Cook over medium heat to the soft ball stage (234 degrees F, 112 degrees C on candy thermometer).

    2 Remove from the heat. blend in vanilla and beat until thick enough to spread.
 

 

 

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