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    Lemon Cream Cheese Frosting


    Source of Recipe


    Internet

    List of Ingredients




    1 (8 ounce) package cream cheese, softened
    1/4 cup butter
    2 tablespoons lemon juice
    2 teaspoons lemon zest
    1 teaspoon vanilla extract
    5 cups confectioners` sugar

    Recipe



    Beat cream cheese, butter, lemon juice, lemon rind, and vanilla together until smooth and fluffy. Add confectioners` sugar in 2 additions. Beat until creamy. Add more icing sugar or juice as needed for easy spreading. Makes about 3 2/3 cups.
 

 

 

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