Pineapple Butter Frosting
Source of Recipe
Internet
List of Ingredients
1 lbs butter or margarine
2 lbs powdered sugar
1/2 tsp salt
2 egg yolks
12 oz. can crushed pineapple, drained
10 ozs toasted, chopped cashew nuts
Recipe
Cream butter, powdered sugar and salt together. Add egg yolks and cream until fluffy. Add drained, crushed pineapple. After cake is frosted, sprinkle with nuts.
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