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    Pineapple Butter Frosting


    Source of Recipe


    Internet

    List of Ingredients




    1 lbs butter or margarine
    2 lbs powdered sugar
    1/2 tsp salt
    2 egg yolks
    12 oz. can crushed pineapple, drained
    10 ozs toasted, chopped cashew nuts

    Recipe



    Cream butter, powdered sugar and salt together. Add egg yolks and cream until fluffy. Add drained, crushed pineapple. After cake is frosted, sprinkle with nuts.

 

 

 


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