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QUICK CARAMEL FROSTING




Source of Recipe


Internet


List of Ingredients




½ cup butter
1 cup brown sugar, firmly packed
¼ cup milk
1¾-2 cups confectioners sugar

Melt the butter, add sugar and cook over low heat for 2 minutes, stirring constantly. Add the milk, stirring until mixture comes to a boil, remove from heat and let cool. Add the sugar, stirring, to desired consistency.



Recipe