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    Instant Stuffing Mix


    Source of Recipe


    Internet

    List of Ingredients




    3 1/2 c. unseasoned bread cubes
    3 tbsp. dried celery flakes
    1 tbsp. dried parsley flakes
    2 tsp. dried minced onion
    2 tsp. chicken bouillon granules
    1/4 tsp. poultry seasoning
    1/4 tsp. sage

    Use a 1 quart, wide-mouth canning jar.
    Dump the bread cubes into jar.
    Combine all the seasonings well and place in a
    resealable plastic bag. Set the bag aside. Seal
    and decorate the jar, and attach the recipe tag.
    Attach the bag of seasonings to the jar with a
    ribbon.

    Stuffing Mix
    You will need:
    1 c. water
    2 tbsp. butter

    Place the water, butter and seasonings in a pot.
    Bring to a boil. Reduce the heat, cover and simmer
    for 8-10 minutes. Remove from heat and add the
    bread cubes. Lightly mix. Cover and let stand a
    few minutes, then toss with a fork. Serve.

    Recipe




 

 

 


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