Instant Stuffing Mix
Source of Recipe
Internet
List of Ingredients
3 1/2 c. unseasoned bread cubes
3 tbsp. dried celery flakes
1 tbsp. dried parsley flakes
2 tsp. dried minced onion
2 tsp. chicken bouillon granules
1/4 tsp. poultry seasoning
1/4 tsp. sage
Use a 1 quart, wide-mouth canning jar.
Dump the bread cubes into jar.
Combine all the seasonings well and place in a
resealable plastic bag. Set the bag aside. Seal
and decorate the jar, and attach the recipe tag.
Attach the bag of seasonings to the jar with a
ribbon.
Stuffing Mix
You will need:
1 c. water
2 tbsp. butter
Place the water, butter and seasonings in a pot.
Bring to a boil. Reduce the heat, cover and simmer
for 8-10 minutes. Remove from heat and add the
bread cubes. Lightly mix. Cover and let stand a
few minutes, then toss with a fork. Serve.
Recipe
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