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    Broccoli with Olive Oil and Garlic


    Source of Recipe


    Internet

    List of Ingredients




    1 1/4 cups extra-virgin olive oil
    8 cloves garlic, minced
    2 1/2 pounds broccoli, cut into florets
    salt and pepper to taste
    Grated Parmesan cheese

    In large skillet, heat olive oil and garlic over medium heat until garlic is a light golden color, about 3 minutes. Add broccoli and saute for another 3 minutes. Pour all over cooked pasta, seasoning with salt and pepper and cheese.

    Recipe
 

 

 

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