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    Easter Cheese


    Source of Recipe


    Internet

    List of Ingredients




    1 dozen eggs
    1 quart milk
    3/4 cup sugar
    pinch of salt
    cheesecloth bag

    Recipe



    Heat milk, sugar and salt until dissolved.
    Beat eggs well and add to milk.
    Over low heat, stir constantly until the consistency of scrambled eggs and the liquid is almost clear.
    Place cheese in cheesecloth bag and drain.
    Place on paper towels on a dinner plate and refrigerate overnight with weight on top.

 

 

 

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