Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Penne With Radicchio




Source of Recipe


Internet


List of Ingredients




2 tb Olive Oil
2 tb Margarine or Butter
1 md Onion, thinly sliced
1 Head Radicchio, 1/4" strips
1/2 c Dry White Wine
1 c Heavy Cream
1/2 ts Pepper
16 oz Package Penne
1/2 c Freshly Grated Parmesan


Recipe



Heat oil and margarine in 10-inch skillet over medium-high heat. Saute
onion in oil mixture. Stir in radicchio. cover and cook over low heat 5
minutes or until tender. Stir in wine. cook uncovered until liquid is
evaporated. Stir in whipping cream and pepper. Heat to boiling; reduce
heat. Simmer uncovered 30 minutes, stirring frequently, until thickened.

Cook penne as directed on package; drain. Mix penne and radicchio mixture;
top with Parmesan cheese.