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    Perfect Pesto with Angel hair Pasta


    Source of Recipe


    Internet

    List of Ingredients




    1 cup tightly packed fresh basil leaves
    1/4 cup pine nuts, toasted
    2 cloves garlic
    1/2 cup grated parmesan cheese
    1/4 teaspoon salt
    1/4 cup Carapelli Mild olive oil
    3 (9-ounce) packages refrigerated angel hair pasta

    In work bowl of food processor or blender, process basil, pine nuts, garlic, cheese and salt until a paste forms. With the machine running, gradually add oil in a steady stream until evenly blended. Toss with cooked pasta. Serve warm or chilled.

    Servings: 8

    Recipe




 

 

 


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