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Pesto Sauce




Source of Recipe


Internet


List of Ingredients




1/2 cup fresh basil
1/2 cup parsley
1 clove garlic
1/4 cup grated cheese
1/8 cup olive oil


Recipe



Chop the basil and parsley very fine, as fine as you can get it. Mince the garlic and blend in the olive oil. You probably want to use a blender or food processor for this to be sure it is all mixed together well and does not separate.

SERVE OVER:
Cheese Ravioli
Penne Rigate
Fettuccine