Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Trenette con Pollo




Source of Recipe


Internet


List of Ingredients




1 tbsp extra virgin olive oil
10 oz fresh tomato and herb trenette pasta
4 cloves garlic (thinly sliced)
4 oz smoked chicken breast
1 red pepper (roasted, peeled, seeded and sliced)
2 plum tomatoes (seeded and sliced)
1/4 cup fresh basil (sliced)
2 artichokes (halved)
1 cup chicken broth
1 cup tomato sauce
2 tbsp goat cheese salt and pepper (to taste)
2 tbsp butter


Recipe



In a skillet, heat olive oil. Add garlic And cook until lightly browned. Add ALL ingredients (except pasta). Serve with trenette pasta.