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Lou Pember's Italian Gravy for Macaroni




Source of Recipe


Buddy Cookbook


List of Ingredients




1 LB. Italian Sausage
2Tbs. Olive oil
1/2 cup chopped onion
1Tbs. Italian seasoning
1 1/2 tsp. salt
1/2 tsp. pepper
1 16oz. can whole tomatoes (mashed)
2 10oz. cans tomato sauce
2 6oz. cans tomato paste
1 or 2 garlic cloves
1 green pepper (halved)
3/4 cup water


Recipe



Brown Italian sausage with onion in olive oil. Drain. Add garlic clove, Italian seasoning, salt, pepper, whole tomatoes, tomato sauce, tomato paste, green pepper and water. Cover and simmer for at least 2 hrs. then remove garlic and green pepper.