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    Vinaigrette with Garlic and Capers


    Source of Recipe


    Internet

    List of Ingredients




    1 cup good quality vinegar
    1 clove of garlic, sliced
    1 tbsp. Xenia capers
    the peel of 1/2 lemon
    1 cup Xenia Extra Virgin olive oil

    Recipe



    Place the vinegar, garlic, capers and lemon peel in a small pot. Bring to a boil. Strain through cheesecloth or a coffee filter.

    Mix the seasoned vinegar with the oil and place in a bottle.

    Store in a cool dark place.

 

 

 


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