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Cranberry Marmalade




Source of Recipe


Internet


List of Ingredients




4 tablespoons sugar syrup
1 tablespoon orange zest
2 tablespoons Grand Marnier
1 vanilla bean, split and scraped
1 cinnamon stick or pinch of ground cinnamon
1/4 teaspoon ground nutmeg
8 ounces fresh cranberries

In a stainless steel saucepan, combine the sugar syrup, orange zest, Grand Marnier, vanilla bean, cinnamon stick and nutmeg. Bring to a boil, reduce the heat, add the cranberries, and simmer for 3 to 5 minutes, until the berries are softened. Cool and remove the vanilla bean and the cinnamon stick.


Recipe