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Fig Strawberry Preserves




Source of Recipe


Internet


List of Ingredients




3 cups of mashed figs
One 6 ounce package of strawberry Jell-O)
3 cups of sugar

Thoroughly mix gelatin, figs and sugar in large pan. Bring to a boil on medium heat and boil 3 minutes, stirring occasionally. Boil longer if thicker preserves is desired. Pour quickly into glasses, cover with paraffin. If darker preserves are wanted, do not peel figs. If lighter preserves, peel figs.

Recipe