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    Crunchy Seasoned Oven Fries


    Source of Recipe


    internet

    List of Ingredients




    4 eggs
    3 cups. cornflake crumbs
    6 Tbsp. chili powder
    2 Tbsp. garlic salt
    5 1/3 lbs. potatoes, cut into 1/2-in. wedges

    Lightly beat eggs in shallow bowl. In another bowl, combine crumbs, chili powder and garlic salt. Dip potato wedges into eggs. Dip into crumb mixture; coat completely. Arrange potatoes in 1 layer on baking sheets coated with vegetable cooking spray. Bake in 375F oven for 20 minutes. Turn potatoes; bake 10-15 minutes longer, until potatoes are browned and crisp and insides are tender when tested with pick. Serve immediately.

    Recipe




 

 

 


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