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Low-Fat Chocolate Torte




Source of Recipe


Internet


List of Ingredients




2 cups flour
1 cup unsweetened cocoa powder
2 cups sugar
2 tsp. baking soda
1 tsp. baking powder
1/4 tsp. salt
1/2 tsp. cinnamon
10 oz. baby food pureed prunes
2 tsp. vanilla
1 cup skim milk
1 cup strong coffee
cooking spray
powdered sugar


Recipe



Preheat oven to 250º. Spray two 9-inch baking pans with cooking spray.

In a large mixing bowl, sift together the flour, cocoa, sugar, baking soda, baking powder, and salt.

Add the prunes, vanilla, eggs, and milk; stir just until blended.

Stir coffee into the batter until blended. Pour the batter into the prepared pans.

Bake for 30 to 35 minutes, or until a toothpick comes out clean when inserted in the center. Cool in the pans for 10 minutes. Invert on a wire rack and cool.

Sift powdered sugar over the top of the cakes and serve.