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Italian Marinade




Source of Recipe


Internet


List of Ingredients




2 cloves garlic, minced
1/2 cup balsamic vinegar
1/2 cup olive oil
1 teaspoon fresh lemon juice
1 teaspoon salt
1/2 teaspoon freshly ground pepper
4 tablespoons fresh basil, chopped



Recipe



For each marinade, simply combine all the ingredients, mix well, set aside some for basting, if desired, then pour the rest over the food to marinate. Also, try preparing the marinade a day ahead of time and storing it in the fridge to letthe flavors combine.