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    Baked Burgundy Beef


    Source of Recipe


    Internet

    List of Ingredients




    2 lb cubed chuck roast
    1 cup burgundy
    1 can (10 1/2 oz.) condensed onion soup
    1/4 cup fine dry bread crumbs
    1 bay leaf
    1 buttered noodles

    Recipe



    350 degree oven Time to prepare - 3 hours In casserole thoroughly
    combine ingredients.Cover and bake 2 1/2 to 3 hours,until tender and
    sauce has thickened.Serve over noodles.


    Servings: 6 servings
 

 

 

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