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    Basil Beef Roast


    Source of Recipe


    Internet

    List of Ingredients




    3 pound boneless chuck roast
    1 tablespoon vegetable oil
    1 tablespoon dried whole basil, crushed
    1 small onion, ringed
    1/2 teaspoon garlic powder
    1/2 teaspoon pepper
    1 cup hot water

    Brown roast on both sides in hot oil in a large Dutch oven. Sprinkle roast with basil, garlic powder and pepper; top with onion. Add hot water. Bring to a boil; cover, reduce heat, and simmer 2 1/2 hours or until tender. Remove from pan drippings to serve.

    Recipe
 

 

 

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