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Corned Beef O'Brien




Source of Recipe


Internet


List of Ingredients




1/2 cup chopped onion
1/2 cup chopped green pepper
1 tablespoon butter or margarine
1 15-oz. can Corned Beef Hash
1 cup (4 oz.) shredded Cheddar cheese



Recipe



In fry pan, cook onion and green pepper in butter or margarine 5 minutes; add hash. Heat, stirring occasionally, until mixture is crisp and brown as desired. Sprinkle with cheese; cover pan. Heat 3 to 5 minutes. Two servings.