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    Salsa Pork Chop and Potato Dinner


    Source of Recipe


    Internet

    List of Ingredients




    4 pork chops or steaks, ½ inch thick
    4 cups diced potatoes
    37g package Taco Seasoning Mix
    2 tablespoons vegetable oil
    475g jar Salsa (Mild)

    Recipe



    Place pork, potatoes and seasoning mix in large, heavy-duty plastic bag;
    Shake to coat.

    Place Potatoes in casserole and Par cook in microwave.

    Heat oil in large pan over medium-high heat. Add pork; cook for 2 to 3
    minutes on each side.

    Top with salsa and potatoes. Reduce heat to low; cover. Cook for 12 to
    15 minutes or until pork is no longer pink in centre.

    Serve with a Salad

 

 

 


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