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Maple-Barbecued Oven Spareribs




Source of Recipe


Internet


List of Ingredients




Servings: 4

1 1/2 cups maple syrup
2 tablespoons chili sauce
2 tablespoons cider vinegar
1 1/2 tablespoons onion, chopped
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon dry mustard
1/8 teaspoon black pepper
2 pounds pork spareribs

Combine all ingredients except spare ribs and bring to a boil.

Wipe spareribs with damp paper towels. Brush sauce on both sides of ribs.

Place in a shallow, open roasting pan and bake for 1-1/2 hours, basting frequently with remaining sauce and turning to glaze.

Serving Ideas: Serve with black eyed peas, coleslaw and cornbread


Recipe