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    Meatballs in Southwestern Sauce


    Source of Recipe


    Internet

    List of Ingredients




    1 teaspoon vegetable oil
    1 small onion, minced
    1 clove garlic, minced
    1 teaspoon chili powder
    1 teaspoon ground cumin
    3/4 cup ketchup
    1/3 cup water
    1/4 cup packed brown sugar
    1/4 cup cider vinegar
    1 tablespoon Dijon mustard
    1 tablespoon Worcestershire sauce
    Dash hot pepper sauce

    Recipe



    In saucepan, heat oil over medium heat; cook onion, garlic, chili powder and cumin, stirring occasionally, for 5 minutes.

    Stir in ketchup, water, sugar, vinegar, mustard, Worcestershire sauce and hot pepper sauce; bring to simmer and cook gently for 5 minutes. Add meatballs; simmer, stirring often, for about 5 minutes or until heated through.

    Makes 4 servings.

 

 

 


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