Mushroom Soup Meatloaf
Source of Recipe
Internet
List of Ingredients
1 can cream of mushroom soup
2 pounds ground beef
1 package dry onion soup mix
1/2 cup dry bread crumbs
1 egg beaten
1/4 cup water
Recipe
In a large bowl mix 1/2 cup of mushroom soup, ground beef, onion soup mix, bread crumbs and egg. Shape mixture into a 4x8" loaf and place into a greased 8x12" loaf pan.
Bake at 350F for 1 hr 15 min or until done. Spoon off drippings, reserve. In saucepan, beat remaining soup, water and drippings at med. heat until boiling. Stir occasionally. Thin sauce w/additional water if desired. Spoon over meatloaf servings.
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