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South of Dixie Meat Loaf




Source of Recipe


Internet


List of Ingredients




Meat Loaf:
2 lb. ground meat
4 slices white bread soaked in 1 c. milk
2 eggs
1 small green pepper, chopped
1 small onion, chopped
Salt and pepper to taste

Sauce:
2 tbsp. oleo
2 tbsp. vinegar
3 tbsp. Worcestershire
4 tbsp. lemon juice
2 tbsp. brown sugar
1 c. water
½ c. catsup
1 onion, chopped





Recipe



Meat Loaf: Mix together and make into loaf. Bake for 1 1/3 hours at 350 degrees.

Sauce: Mix and simmer 5 minutes; pour over meat loaf. Baste about every 30 minutes.