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Spiced Apple Butter Brisket




Source of Recipe


Internet


List of Ingredients




1 (4 to 4 1/2 lb) beef brisket
1 small onion, quartered
10 whole cloves
1 clove garlic, halved
1 cup apple butter
1/2 cup dry white wine
3 tablespoons prepared mustard
2 tablespoons green onion, minced
1 1/2 teaspoons salt
3/4 teaspoon curry powder
1/2 teaspoon pepper

Place brisket, onion, cloves, and garlic in a large Dutch oven; add water to cover. Bring to a boil; cover, reduce heat, and simmer 2 1/2 hours.

Remove brisket from Dutch oven; place brisket in a roasting pan.

Combine apple butter and remaining ingredients in a medium saucepan. Cook over medium heat 3 to 4 minutes, stirring occasionally.

Brush 1/2 cup apple butter mixture over brisket.

Bake, uncovered, at 325 degrees for 30 minutes, basting occasionally with remaining apple butter mixture.
8 to 10 servings.

Recipe