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    Triple-Meat Meatloaf


    Source of Recipe


    Internet

    List of Ingredients




    1 pound ground beef
    1 pound ground pork
    1 pound ground veal
    2 onions
    3 cloves garlic
    2 eggs
    1 t salt
    1/2 t black pepper
    1 T Worcestershire sauce
    1/3 C bread crumbs


    Recipe



    Peel and chop or grate the onions.
    Peel and mince the garlic cloves or crush them in a garlic press.
    Combine all ingredients together and mix well.
    Pack into a loaf pan that has been sprayed with pam.
    Bake at 375 for 1 1/2 hours or until the internal temp reaches 150.

    Let rest for 15 minutes before slicing.
    Makes great meatloaf sandwiches the following day.

 

 

 


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