BLT Macaroni Salad
Source of Recipe
Internet
List of Ingredients
2 cups uncooked elbow macaroni
5 green onions, finely chopped
1 large tomato, diced
1-1/4 cups diced celery
1-1/4 cups mayonnaise or salad dressing
5 tsp. white vinegar
1/4 tsp. salt
1/8 to 1/4 tsp. pepper
1 pound bacon, cooked & crumbled
Recipe
Cook macaroni according to package directions; drain and rinse in cold water. In large bowl, combine mayonnaise, vinegar, salt & pepper. Pour over macaroni mixture and toss to coat. Cover and chill for at least 2 hrs. Just before serving, add bacon.
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