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RAVIOLI LASAGNA




Source of Recipe


Internet


List of Ingredients




1 pck. frozen cheese ravioli
1 jar (28 oz.) pasta sauce
1 lb. ground beef
1 1/2 c. shredded Mozzarella cheese


Recipe



Preheat 425°. Brown ground beef in skillet. Spoon 1 c. sauce onto bottom of a (9x11x2 inch) baking dish. Layer 1/2 of the frozen ravioli on top of sauce. Cover with 1/2 ground beef and then 3/4 c. Mozzarella cheese. Cover with 1 c. sauce and repeat layering with pasta and ground beef and top with remaining sauce (be sure the sauce covers ravioli). Bake, covered, for 35 minutes. Sprinkle with remaining Mozzarella cheese and bake, uncovered, til cheese is browned and bubbly (about 5 minutes). Garnish with Parmesan cheese and parsley.
(serves 4-6)