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Sour Cream Noodles
Source of Recipe
Internet
List of Ingredients
1/4 lb. noodles (1/4 inch or wider)
1/2 tsp. salt
1 cup cottage cheese
1/8 tsp. freshly ground pepper
1 cup sour cream
1 egg, slightly beaten
4 Tbsp. butter, melted
Recipe
Preheat oven to 375 degrees.
Butter a 1-1/2 qt. casserole.
Put the cooked noodles into a bowl and toss with the remaining ingredients.
Put into the casserole and bake 50-60 minutes, or until bubbling and set.
This recipe has infinite variations. Use the butter to saute any one or more of the following: 1/4 c chopped onions, 1/4 c. chopped green pepper, ¼ chopped celery, 1 cup sliced mushrooms, 1 cup well-drained flaked tuna or 1 1/2-2 cups diced cooked poultry.
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