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    Spinach Lasagna


    Source of Recipe


    Internet

    List of Ingredients




    8 oz. lasagne noodles
    2 lbs. ground beef
    1 medium onion, chopped
    6 oz. can tomato paste
    8 oz. can tomato sauce
    1/2 C. mushrooms
    1 C. water
    1 clove garlic, chopped
    1 T. parsley flakes
    1 tsp. basil
    2 tsp. salt
    1/2 tsp. oregano
    1/2 tsp. pepper
    2 C. cottage cheese
    1 box frozen chopped spinach
    1/4 C. diced salami (optional)
    1 egg 1 C. shredded mozzarella cheese
    1/4 C. Parmesan cheese

    Recipe



    Cook lasagne noodles as directed, drain. Brown beef with onion in skillet. Add next 10 ingredients and simmer 1 hour. Combine cottage cheese, spinach, salami, egg, 1 teaspoon salt and 1/8 teaspoon pepper. In 13 x 9 pan, alternate noodles, cheese mixture, meat mixture and mozzarella cheese, ending with cheese. Bake 30 minutes at 350. Let stand 15 minutes before serving. Serves 12.

 

 

 


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